I had never eaten Nepalese food before stepping foot into this restaurant. And I must say, the food here really opened my eyes. It's quite unassuming because from the outside, it looks just like any other restaurant, and when I discovered that it was a Nepalese place, I was immediately intrigued. To be honest, the indoor seating area looks a bit tacky - they have a waterfall and these generic tables and chairs. But they get away with it because it's all about the food here. The owner of the shop was there when I had lunch and I was lucky that he explained some of the popular Nepalese dishes to me. I was so tempted by everything that I over-ordered and ended up leaving behind so much food! I love the deep-fried momo which is like a Nepalese dumpling. The thali lunch set was super delicious too - some of the flavours were really interesting , and it all tasted reasonably healthy. I had the banana pudding and masala tea as dessert - both of which I highly recommend. So next time you're looking for a unique cuisine to try out, this restaurant ticks all the boxes.

Under the influence of my mother, I was incredibly interested in tasting a genre of food that was out of the spectrum in the local food scene. This opportunity was placed onto me when I visited Hartamas Shopping Centre and saw Restaurant Nepal. One of the highlights of the restaurants would be the chowmien, which would translate to fried noodles. Using a Chinese-oriented style to fry the noodles, the Burmese-oriented spices were added to give it a Nepalese touch, a soft caress to your mouth. The chowmien was easy to the stomach, and very much suitable for those who were still unsure about the Nepalese based cuisine. The Chataamari, a pizza-like snack was delicious, and was all-vegetarian, suitable for those who find meat to be unfitting in their diet. The dough was mixed with a variety of vegetables, and the crust was crispy on the outside, thus creating a harmonious veil that covers you with bliss. I would really recommend this restaurant if you are into an alternative genre of food, and a tasty one at that. No flaws and no cons; just pure pleasure for the eater and happiness when the food is inserted into your mouth.